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Pig Roast with Von Trapp Brewery & Live Music

July 2 @ 3:00 pm - 7:00 pm

Join us on the lawn for live music, Von Trapp Brewery beer and a good old fashioned Vermont Pig Roast high in the Green Mountains.

Early Bird Tickets (through 6/28):

$25 per plate ( + tax & gratuity) or $40 for all you can eat ( + tax & gratuity)

General Admission (starting 6/29 through day of event or sold out, whichever comes first):

$30 per plate ( + tax & gratuity) or $45 for all you can eat ( + tax & gratuity)

BUY TICKETS


Ticket includes food and live music
. Chef Pete and his team will be getting the outdoor spit going early in the morning and roasting the pig from LeBlanc Farm in East Montpelier with a goal to start serving food after 5pm. They’ve put together a great menu of sides to accompany the roast pork as well.

But if you’ve been to a Pig Roast you know a big part of the fun is hanging out on the lawn (with friends new and old) before the food is served. The outdoor Von Trapp Beer Bar will start serving at 3 (with wine, cocktails and other beverage options available inside the tavern) and live music will get fired up around 4pm. Cash bars, both inside and outside – not included in ticket price.

Please feel free to bring chairs and blankets. No outside food, drink, dogs or coolers permitted in base area. Thank you for your cooperation. Sorry we will not be able to accommodate dietary restrictions as there will be no substitutions/modifications to the menu for this special event.